Wholesale
Wholesale & Restaurants
Want Always Something Sauce on your shelf or your tables?
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We’re a small farm, and we like working with the kind of shops, restaurants, and markets that care where their food comes from. If that’s you, let’s talk.
What we offer
- Our five fermented sauces, made and bottled on the farm in West Point, CA
- Case quantities at wholesale pricing
- Consistent small-batch supply through the season
- Local delivery in the foothills, pickup at the farm, or shipping further out
Case sizes, pricing, and lead times depend on what you need and when you need it, so we work them out per account rather than publishing a rate card. Tell us what you're after and we'll come back with real numbers.
Good fits: foothill and Gold Country restaurants, specialty grocers, farm stands, gift shops, and anyone building a local-California shelf.
Tell us a little about your shop or kitchen and roughly how much you’d want, and we’ll get back to you — you’ll be talking to Josh or Zach, not a distributor.